Just days away from November, I’m sure many of us are are scratching our heads, thinking “When did that happen??” For many of you coming off high season, now is the time to breathe. You did it!
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How can you as a manager achieve maximum productivity with minimum wasted effort, time or money ?
If one of my biggest struggles in life is managing my time, then a close second is not wasting it to begin with. I chose this month’s topic of “Efficiency” because August is high season for many hostels and it becomes even more important.
In the last 10 years I’ve lived in 5 different countries, and traveled in many more.
ILH, the Israeli hostel network, recently finished the sixth installment of their Hosteliers and Entrepreneurs Workshop, a two day seminar designed to prepare anyone
Some hostels start small and think big so that they can expand in the future. Zostel is taking a different approach. They’re starting big and planning to shape the future as they go.
Backpackers: the Ultimate Lazy. Go around the block for a bar? Can’t be bothered. Oh, you serve drinks at the bar downstairs? Eh, I suppose I could make it that far for a round. Or seven.
Learn more about the challenges and rewards of adding a bar/restaurant/cafe to your hostel.
This Panel Discussion was streamed live April 29th.